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1 pkg dry, tri-color cheese tortellini |
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1 can olives |
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2 cups raw broccoli, cut up |
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2 tomatoes, seeds removed and cut up |
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1 avocado, cut up |
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1/2 cup pepper jack cheese, cubed OR crumbled feta cheese |
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1/2 cup Italian salad dressing |
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2 Tbs snipped parsley |
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Dash of red pepper flakes, if desired |
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