 |
Yogurt Cucumber Sauce with Dill
Easy, quick, and refreshing!
Featuring the following Pantry Garden Herbs:
 |
2 cups plain yogurt |
 |
1/2 cucumber, peeled, grated |
 |
2 cloves garlic, crushed |
|
 |
 |
juice of 1/2 lemon |
 |
3 teaspoons fresh or dried dill |
 |
salt and pepper to taste |
|
 |
 |
one pinch cayenne pepper |
|
Serving Information
As a dip, serves 8-10. Great with pitas.
Featured Herbs
Directions
Mix all ingredients.>
|
 |